
Gramona Enoteca Brut Nature Gran Reserva 2000
Sparkling Elegance Aged to Perfection
by Gramona
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Get ready to meet your new old favorite. The Gramona Enoteca Brut Nature Gran Reserva 2000 is the kind of wine that has aged better than most of us will. It’s stood the test of time, gaining character, wisdom, and just a hint of that Mediterranean flair that makes everything feel a tad more romantic. This is not just a bottle of bubbly—it’s a masterpiece two decades in the making, elegantly flaunting its Spanish roots.
Gramona Enoteca Brut Nature Gran Reserva 2000
Raise a glass to history with the Gramona Enoteca Brut Nature Gran Reserva 2000—where sparkling meets storied pedigree.
The Vibe
Imagine sipping on liquid history, where every bubble whispers tales from the vineyards of Catalonia. Perfect for that grand celebration or even a Tuesday when you’re just savoring life. It’s the choice for those who appreciate the classics that only get better with age—much like a fine piece of vintage vinyl or a treasured novel.
Tastes Like
- Toasted brioche hinting at luxurious mornings
- Honeyed fruits, a kiss of golden sunshine
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A dry, lingering finish like a seaside sunset
Get ready for an explosion of flavors that evoke memories and create new ones with every sip.
Pairs With
- Decadent truffle-tagged seafood dishes
- Long overdue reunions with the old gang
-
Quiet musings over your part in this vast world
Whether it’s a lobster feast or a late-night ponder, this Gran Reserva knows how to elevate the moment.
From
A heritage rich in tradition, the Gramona story brims with nerve and innovation. Nestled in the sun-drenched Penedès region, the Gramona family’s commitment to crafting iconic Cava spans four generations. It all started with Pau Batlle’s vision in the 19th century when he championed the resilient Xarel.lo grape, laying the groundwork for what would become one of Spain’s most revered sparkling wines. With Enoteca, it’s a journey back to those authentic roots, all village charm and Spanish flair, bottled magnificence that ages gracefully alongside you.
Certifications and Production Methods
Gramona has established itself as a leader in sustainable and biodynamic viticulture. The family’s commitment to environmental stewardship is reflected in their farming practices, which focus on maintaining biodiversity and soil health in their vineyards.
The Enoteca Brut Nature Gran Reserva 2000 is produced using the traditional method (método tradicional), the same process used in Champagne. This labor-intensive approach involves a second fermentation in the bottle, followed by extended aging on the lees.
What sets the Enoteca apart is the extraordinary length of aging – far beyond the requirements for even Gran Reserva Cava. While Gran Reserva designation requires a minimum of 30 months of aging, the Enoteca 2000 has been aged for many years longer, allowing it to develop exceptional complexity and character.
The “Brut Nature” designation indicates that no dosage (sugar solution) was added after disgorgement, resulting in a completely dry sparkling wine that expresses the purest character of the base wines and the terroir.
Awards and Recognition
Gramona Enoteca Brut Nature Gran Reserva has consistently received exceptional ratings and awards from wine critics and competitions worldwide. The 2000 vintage specifically has been recognized as one of the finest expressions of aged Cava ever produced.
Gramona as a producer has been acknowledged as one of Spain’s finest sparkling wine houses, with their long-aged Cavas frequently compared favorably to prestigious Champagnes. Wine critics have praised the Enoteca series for its remarkable complexity, finesse, and ability to age gracefully.
The winery itself has been recognized among the World’s Best Vineyards, highlighting not just the quality of their wines but also their commitment to sustainable practices and wine tourism.
Unique Qualities
What makes the Gramona Enoteca Brut Nature Gran Reserva 2000 truly unique is the combination of several exceptional factors:
Extended Aging: The extraordinary length of time this wine spends aging on its lees (dead yeast cells) – far beyond industry standards – contributes to its remarkable complexity and depth.
Indigenous Varieties: The use of native Catalan grape varieties, particularly Xarel.lo, which Pau Batlle identified in the 19th century as having exceptional aging potential, gives this wine a distinctive character that cannot be replicated elsewhere.
Family Heritage: The accumulated knowledge of five generations of the Gramona family is embodied in this wine, representing nearly 175 years of winemaking expertise and tradition.
Terroir Expression: The wine captures the essence of the Penedès region, with its Mediterranean climate and unique soils, creating a sense of place that is unmistakably Catalan.
Artisanal Production: Each bottle of Enoteca represents countless hours of meticulous handwork, from vineyard management to riddling and disgorgement, showcasing true artisanal craftsmanship.
Vintage Character: The 2000 vintage in Penedès produced grapes of exceptional quality and balance, providing the perfect foundation for a wine designed for extended aging.
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