Clos Triguedina The New Black Wine 2011

Revel in the deep, complex embrace of Clos Triguedina The New Black Wine 2011—a glass where history meets avant-garde winemaking.

The Vibe

Imagine dusk settling over the rolling vineyards of southwest France. You’re on a cobblestone terrace as the last rays of sunset dance off your glass, breathing in the deep, rich aroma of what’s to come. This wine is a story in a bottle, a dark and brooding partner-in-crime for dinners where secrets are whispered and laughter is shared. It’s warm yet powerful, like slipping into a velvet cloak as night falls.

Tastes Like

• A decadent blackberry tart, with luscious ripeness that captivates the senses.
• The sultry whisper of dark chocolate and smokey embers on a cool autumn breeze.
• A hint of mythical spice, lingering like an old world fable told in hushed tones.

Pairs With

• Sharing stories over a fire-grilled ribeye, each bite a nod to rustic indulgence.
• Duck confit dinners where the conversation is as rich as the food on the table.
• A quiet night in with a rich, hearty vegetarian stew that wraps around you like a beloved sweater.

From

Deep in the heart of Cahors lies Clos Triguedina, where Jean-Luc Baldès crafts wines that are both an homage to his ancestors and a cheeky nod to innovation. Malbec here isn’t just a grape; it’s a legacy, woven into the sun-soaked fabric of the Lot Valley.

Crafted using techniques that whisper back to a time when winemaking was an art performed in shadows and candlelight, “The New Black Wine” brings medieval charm into the spotlight with its enigmatic allure. Each drop is a testament to the resilience and creativity of the Baldès lineage—a wine not only to be tasted but experienced, cherished like the stories that inspired it.