Christian Drouin XO Calvados

The Drouin Legacy

Christian Drouin XO Calvados stands as a beacon of quality and tradition within the world of apple brandy. Founded in 1960 by Christian Drouin Sr., the house has evolved under the watchful eye of his son, Christian Drouin Jr., and grandson Guillaume, ensuring the Drouin family’s meticulous craftsmanship continues to thrive. Renowned for its prestigious artisanal methods, the brand has garnered over 289 gold medals worldwide, symbolizing its stature as a premier Calvados producer.

The Heart of Pays d’Auge

This esteemed apple brandy hails from Pays d’Auge, the most revered sub-region for Calvados, located in Normandy, France. The region’s rich heritage and stringent AOC regulations contribute to the exceptional quality found within each bottle of Christian Drouin XO Calvados. Utilizing a blend of over 30 traditional cider apple varieties, the Drouin family crafts a cider that stands as the foundation for their signature spirit.

Complex Production Process

Christian Drouin’s production process is a testament to their dedication to quality. The cider, prepared from a precise assortment of apples, undergoes double distillation in traditional copper pot stills. This meticulous method accentuates the depth and complexity of flavors inherent in the spirit. Post-distillation, the spirit matures in a diverse array of oak casks, including ex-Bordeaux, ex-sherry, and ex-Cognac barrels, for a minimum of six years. This aging process deepens the flavor profile, bringing forth notes of baked apples, tarte tatin, ripe fruit, and a mélange of spices.

A Sensory Journey

The sensory profile of Christian Drouin XO Calvados is nothing short of stunning. On the nose, it captivates with aromas of baked apples, almonds, and a hint of floral intricacy. The palate unfolds with a rich tapestry of flavors, featuring wild apples, apricots, roasted nuts, and a warm blend of cinnamon and nutmeg. The finish is long and complex, leaving a harmonious blend of caramel, oak, and sweet spices.

Serving Suggestions

Christian Drouin XO Calvados is best savored neat, allowing its full bouquet of aromas and flavors to shine forth. It makes for a refined after-dinner digestif and pairs beautifully with creamy Normandy cheeses or decadent apple-based desserts like tarte tatin. For those adventurous in mixing, it brings a level of sophistication when integrated into cocktails like an Old Fashioned or Manhattan.

The Epitome of Normandy Terroir

Celebrated globally, Christian Drouin XO Calvados embodies the narrative of Normandy’s rich agricultural landscape and distinguished distilling history. Its complexity and craftsmanship invite both seasoned connoisseurs and newcomers to explore the nuanced world of Calvados through its storied lens.